{"title":"Dulse","description":"\u003cp\u003eDulse is rich in protein, vitamins, and minerals. Dulse is a popular algae that is red in color, chewy in consistency, and has a fine taste. Dulse is the easiest algae to eat raw. Dulse is washed, soaked, cut, and then added to soups and salads either raw or cooked.\u003c\/p\u003e","products":[{"product_id":"vimergy-dulse-extrakt-61","title":"Dulse Extract 6:1 55 ml - Vimergy","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eVimergy Atlantic Dulse is an herbal supplement consisting of dulse extract 6:1, glycerin, purified water, and lemon juice.\u003c\/p\u003e\n\u003ch2\u003e\n\u003cmeta charset=\"utf-8\"\u003eSix times concentrated extract\u003c\/h2\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThis means a six times concentrated extract of Atlantic dulse, where each serving corresponds to 1050 mg in biological activity from the whole seaweed. The product is designed to be free from gluten and alcohol, and contains only four ingredients.\u003c\/p\u003e\n\u003cp\u003eDulse is a sea vegetable that has been consumed by people for centuries.\u003c\/p\u003e\n\u003ch2\u003eBenefits of the extract\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eThis wild food is sometimes unavailable due to short harvest seasons. Now you can easily get your dulse every day!\u003c\/li\u003e\n\u003cli\u003e1 dropper of liquid extract contains the equivalent of 1,050 mg Atlantic dulse.\u003c\/li\u003e\n\u003cli\u003eYou avoid any salt and sea residues that may be present on dried dulse.\u003c\/li\u003e\n\u003cli\u003e\"Milder\" taste if you are not very fond of the dulse flavor.\u003c\/li\u003e\n\u003cli\u003eExtract in a small bottle is easy to take with you on the go and to add to food wherever you are.\u003c\/li\u003e\n\u003cli\u003eThis dulse can be eaten even if you are allergic to shellfish, which is not possible with dried seaweed.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Vimergy","offers":[{"title":"Default Title","offer_id":57243207893337,"sku":"30938","price":835.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/4266\/6329\/files\/30938.jpg?v=1777029121"},{"product_id":"mara-seaweed-dulse-flakes-120g","title":"Oshan Scottish Seaweed - Dulse Flakes 120g","description":"\u003cp\u003eDulse is a seaweed from the North Atlantic, and its versatility and ease of use make it a popular choice for a wide variety of dishes. Dulse is considered one of the most exquisite seaweeds with its salty, slightly smoked flavor and rich umami taste.\u003c\/p\u003e\n\u003cp\u003eDulse is highly nutritious and contains protein, vitamins, particularly vitamin A, B1, B2, B3, B6, B12 (inactive), C, E, minerals such as calcium, magnesium, phosphorus, chromium, zinc, and trace elements. Like other seaweeds, it also contains high levels of iodine and a significant amount of iron.\u003c\/p\u003e\n\u003cp\u003eMara Seaweed's algae grow wild and are hand-harvested in the purest waters of the Atlantic and dried at low temperatures to preserve maximum nutritional value.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eColor:\u003c\/strong\u003e Deep pink to purple.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eTaste:\u003c\/strong\u003e Deep umami flavor.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAroma:\u003c\/strong\u003e Coastal breeze with hints of woody spices.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUsage:\u003c\/strong\u003e\u003cbr \/\u003e\nThis dulse is ready to use directly on food such as all kinds of vegetables, in pesto, stews, soups, pies or in dressings\/marinades, in smoothies or in baked goods; yes, dulse pairs well with chocolate.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Dulse (Palmaria Palmata) dried and crushed into flakes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergy Information:\u003c\/strong\u003e Due to the natural nature of the product, it may contain traces of mollusks and\/or crustaceans. Should not be consumed by those with fish and shellfish allergies.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e North Atlantic.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional content per 100 grams:\u003c\/strong\u003e\u003cbr \/\u003e\nEnergy: 974 kJ \/ 234 kcal\u003cbr \/\u003e\nFiber: 36.9 g\u003cbr \/\u003e\nCarbohydrates: 22.8 g\u003cbr \/\u003e\nof which sugars 1 g\u003cbr \/\u003e\nProtein: 13.8 g\u003cbr \/\u003e\nFat: 1.5 g\u003cbr \/\u003e\nSalt: 4.9 g\u003cbr \/\u003e\nIodine approx. 13.1 mg (per 2 grams approx. 0.26 mg)\u003cbr \/\u003e\nIron approx. 13.95 mg (per 2 grams approx. 0.28 mg)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePackage content:\u003c\/strong\u003e 120 grams.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Dark and cool.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e Ireland or Scotland.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eManufacturer:\u003c\/strong\u003e Oshan Scottish Seaweed, England.\u003c\/p\u003e","brand":"Mara Seaweed","offers":[{"title":"Default Title","offer_id":57243266613593,"sku":"30018","price":284.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/4266\/6329\/files\/Oshan_20Organic_20Dulse_20Flakes_20Front.jpg?v=1770476341"},{"product_id":"rawpowder-dulse-algblad-40g-ekologisk","title":"Dulse Seaweed, 40g organic","description":"\u003cp\u003eDulse is a red seaweed that grows along the northern parts of the Atlantic. It is naturally rich in iodine and other minerals. The dulse leaves have a deep, dark purple color and a slightly spicy flavor, making them an exciting and nutritious ingredient in cooking. Crumbled, it's perfect for sprinkling over salads, using in soups, or mixing into smoothies.\u003c\/p\u003e\n\u003cp\u003eConsume 2 teaspoons (2g) daily. The seaweed leaves can be used as seasoning in dishes. Can also be soaked in water for 10 min for use in soups, salads, etc.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNote:\u003c\/strong\u003e The recommended daily intake should not be exceeded. Should not be consumed by pregnant women, nursing mothers, children under 11 years, and people with metabolic diseases due to high iodine content.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWeight:\u003c\/strong\u003e 40 grams.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e France.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Dry, dark, and cool.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSupplier:\u003c\/strong\u003e Rawpowder, Sweden.\u003c\/p\u003e","brand":"Rawpowder","offers":[{"title":"Default Title","offer_id":57243310358873,"sku":"3100817","price":85.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/4266\/6329\/files\/rawpowder-dulse-algblad-40g-ekologisk.jpg?v=1770476540"},{"product_id":"algamar-raw-ekologisk-dulse-50-g","title":"Algamar Raw Organic Dulse - 50 g","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eDulse Seaweed\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eDulse is a seaweed from the North Atlantic, and its versatility and ease of use make it a popular choice for a variety of dishes. Its red color adds beauty to cooking. Dulse is considered one of the most exquisite seaweeds with its slightly salty yet mild and easily liked flavor and chewy texture.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eDulse is very nutritious\u003c\/strong\u003e and contains high levels of protein, is rich in vitamins, especially vitamin A, B1, B2, B3, B6, B12 (inactive), C, E, minerals such as calcium, magnesium, phosphorus, chromium, zinc, and trace elements. Like other seaweeds, it also contains a lot of iodine and a good amount of iron.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAlgamar’s seaweeds\u003c\/strong\u003e grow wild and are hand-harvested in the cleanest waters of the Atlantic and dried at low temperatures, \u0026lt;42 °C, to preserve maximum nutritional value. Seaweed is \"bioavailable\" to the body for use in important bodily functions.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eUsage:\u003c\/strong\u003e Dulse should be washed thoroughly and cut, then can be added to soups, salads, and dishes.\u003cbr\u003e\u003cstrong\u003eRaw:\u003c\/strong\u003e Cut into pieces and soak for 2 minutes, add to salad.\u003cbr\u003e\u003cstrong\u003eCooked:\u003c\/strong\u003e Blanch or add at the end of cooking in, for example, a stew, soup, on vegetables, in noodles, quinoa, omelets, polenta, millet, etc.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e North Atlantic.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eManufacturer:\u003c\/strong\u003e Algamar, Spain.\u003c\/p\u003e","brand":"Algamar","offers":[{"title":"Default Title","offer_id":57243414888793,"sku":"10520","price":83.2,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/4266\/6329\/files\/web-dulse-50g-ingles.jpg?v=1774521220"},{"product_id":"glimja-dulse-flakes-125g-ekologiska","title":"Organic Dulse Flakes 125 g - Glimja","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIt can be easy to get less iodine than you need, especially if you eat less fish or want to vary your sources. Sea vegetables are a natural way to complement your diet and get minerals that can otherwise be hard to obtain.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eOrganic dulse flakes\u003c\/span\u003e\u003cspan\u003e, also called dulse flakes or red seaweed (\u003c\/span\u003e\u003cspan\u003ePalmaria palmata\u003c\/span\u003e\u003cspan\u003e), has been part of the diet along the North Atlantic coasts for over a thousand years. In Ireland and Iceland, it has been hand-harvested and used to add both flavor and nutrition to simple ingredients.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eWild-harvested on the Atlantic coast\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eQuality is determined by where it grows and how it is harvested.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eGlimja's dulse grows freely in the cold, current-rich waters along Ireland's Atlantic coast. It is wild-harvested, not farmed in pools or controlled water environments.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThe harvest takes place from early summer to early autumn, when the seaweed is at its most flavorful and naturally nutritious. Each plant is carefully hand-harvested, preserving both structure and taste.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eThese dulse flakes are raw and certified organic, without additives or processing. The organic certification ensures that the harvest is carried out according to strict environmental and sustainability guidelines.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003e\u003cspan\u003eNaturally rich in iodine\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eDulse is naturally rich in iodine, a trace element that contributes to:\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\n\u003cspan\u003e\u003c\/span\u003e\u003cspan\u003enormal production of thyroid hormones\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003enormal thyroid function\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003enormal energy metabolism\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003enormal nervous system function\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003enormal cognitive function\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eto maintain normal skin\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eIn addition to iodine, dulse naturally contains protein, amino acids, and minerals such as calcium, potassium, magnesium, and manganese.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eFor those who want to get more nutrition from sea plants and appreciate raw materials with natural flavor, high mineral content, and thoughtful quality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Glimja","offers":[{"title":"Default Title","offer_id":57243447230809,"sku":"32469","price":269.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/4266\/6329\/files\/Dulse125g1.jpg?v=1786703576"},{"product_id":"algamar-raw-ekologisk-dulse-100-g-10521","title":"Algamar Raw Organic Dulse - 100 g","description":"\u003cp\u003e\u003cstrong\u003eDulse Seaweed\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eDulse is a seaweed from the North Atlantic, and its versatility and ease of use make it a popular choice for a variety of dishes. Its red color adds beauty to cooking. Dulse is considered one of the most exquisite seaweeds with its slightly salty yet mild and easily liked flavor and chewy texture.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eDulse is very nutritious\u003c\/strong\u003e and contains high levels of protein, is rich in vitamins, especially vitamin A, B1, B2, B3, B6, B12 (inactive), C, E, minerals such as calcium, magnesium, phosphorus, chromium, zinc, and trace elements. Like other seaweeds, it also contains a lot of iodine and a good amount of iron.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eAlgamar’s seaweeds\u003c\/strong\u003e grow wild and are hand-harvested in the cleanest waters of the Atlantic and dried at low temperatures, \u0026lt;42 °C, to preserve maximum nutritional value. Seaweed is \"bioavailable\" for the body to use in important bodily functions.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eUsage:\u003c\/strong\u003e Dulse should be washed thoroughly and chopped, then can be added to soups, salads, and dishes.\u003cbr\u003e\u003cstrong\u003eRaw:\u003c\/strong\u003e Chop into pieces and soak for 2 minutes, then add to salad.\u003cbr\u003e\u003cstrong\u003eCooked:\u003c\/strong\u003e Blanch or add at the end of cooking in, for example, a stew, soup, on vegetables, in noodles, quinoa, omelets, polenta, millet, etc.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eCountry of origin:\u003c\/strong\u003e North Atlantic.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eManufacturer:\u003c\/strong\u003e Algamar, Spain.\u003c\/p\u003e","brand":"Algamar","offers":[{"title":"Default Title","offer_id":57661274554713,"sku":"10521","price":151.2,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/4266\/6329\/files\/web-dulse.jpg?v=1774521220"}],"url":"https:\/\/glimja.com\/en-dk\/collections\/sol-1.oembed","provider":"Glimja","version":"1.0","type":"link"}