{"title":"Nutrex Hawaii","description":"\u003cp\u003eAt the facility in Kailua-Kona, Nutrex produces the finest and purest spirulina in all of Hawaii. They have been doing this since 1990 when the company was founded by Dr. Gerald Cysewski, an expert in microalgae and carotenoids. He started Nutrex with the purpose of spreading and making microalgae and all their health and wellness benefits accessible. They are aided by fresh deep-sea water from the Kona coast, freshwater filtered through lava rock, and abundant Hawaiian sunlight.\u003c\/p\u003e","products":[{"product_id":"hawaiiansk-spirulina-pulver","title":"Hawaiian Spirulina Powder","description":"\u003cp\u003eHawaiian spirulina is one of the world's most renowned varieties due to its purity and high quality. Spirulina Pacifica is cultivated in freshwater ponds along the Kona coast on the Big Island of Hawaii.\u003c\/p\u003e\n\u003cp\u003eThe freshwater comes from aquifers (water naturally filtered through lava rock) and they add approximately 5% deep ocean water (from 600 meters depth) to obtain unique trace minerals in the final product. Pure water produces a pure end product - you can taste the difference.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNutrex Hawaii Ocean Chill Drying™\u003c\/strong\u003e - system eliminates oxidation and damage to carotenoids, enzymes, and other nutrients that can occur with conventional drying methods. This system dries the spirulina in just 3-7 seconds, utilizing very cold, deep ocean water to provide moisture and\u003c\/p\u003e\n\u003cp\u003euses less than one percent oxygen to preserve phytonutrients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpirulina\u003c\/strong\u003e provides a broad spectrum of nutrients with many benefits. Its cell walls contain no cellulose.\u003c\/p\u003e\n\u003cp\u003eSpirulina's impressive nutritional content is easily absorbed. Spirulina contains protein (all essential amino acids), carbohydrates, minerals, vitamins (except C and D), gamma-linolenic acid, chlorophyll, phycocyanin, antioxidants, and SOD. It is a complete protein that is easily digestible for the body.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpirulina's History\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cp\u003eSpirulina is one of Earth's oldest life forms, an algae. In ancient Maya and Aztec cultures, it was highly valued for its healing and strengthening effects and was frequently used as a dietary supplement. This \u0026quot;food of the gods\u0026quot; was believed to quickly\u003c\/p\u003e\n\u003cp\u003eprovided energy and increased body strength. Even in African Knembu cultures, Spirulina has been used as a nutritional source since ancient times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdult Dosage:\u003c\/strong\u003e Take 1 teaspoon (3 grams) per day in a glass of water, in a smoothie, in dressing, or in any other way. Athletes and other high-performing individuals can experiment with higher doses for optimal effect. We use spirulina in sauces, dressings, smoothies, soups, smoothies, and cacao drinks etc.\u003c\/p\u003e\n\u003cp\u003eRecommended dosage should not be exceeded. Dietary supplements should not be used as an alternative to a varied diet. Store in a dry place and keep out of reach of children.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOne jar contains\u003c\/strong\u003e: 142 grams of Hawaiian spirulina (Arthrospira platensis). No other additives. At 1 teaspoon per day, the jar lasts for 47 days.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional value per 1 tsp (3 grams):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCalories 10 kcal\/41.84 kJ\nProtein 2 grams\nCarbohydrates \u0026lt;1 gram\nSalt 87 mg\nVitamin A ** 2250 µg\nVitamin K (K1, K2) 40 µg\nVitamin B12 7 µg\nIron 5 mg\nMagnesium 15 mg\nManganese 0.2 mg\nSpirulina 3 grams\nPhycocyanin 270 mg\nGamma-linolenic acid (GLA) 32 mg\nChlorophyll 21 mg\nCarotenoids 13 mg\nZeaxanthin 3 mg\n** as beta-carotene.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep opened container in the refrigerator for best shelf life.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Hawaii, USA.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eManufacturer:\u003c\/strong\u003e Nutrex, USA.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eText from the manufacturer about its purity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eAll spirulina and BioAstin from Nutrex are grown at their farm (Cyanotech Corp.) at the Natural Energy Lab Facility in Kailua-Kona, Hawaii, USA. Hawaiian Spirulina is the only spirulina grown in a Biosecure Zone, certified free from pesticides, herbicides, and industrial pollutants in Kona, Hawaii, the sunniest coast in the USA. Each pond is fed with 100% drinking water from Hawaiian aquifers, and the spirulina also receives pure deep-sea water with beneficial trace minerals. BioAstin grows only in freshwater.\u003c\/li\u003e\n\u003cli\u003eNutrex performs tests to ensure purity, safety, and quality on every batch of Hawaiian Spirulina and BioAstin Hawaiian Astaxanthin. Each batch undergoes a series of over 15 different tests including microbial testing,\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003etests, heavy metal tests and other analyses unique to microalgae.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTheir spirulina is also regularly tested for microcystins and has never shown any trace in any test. If a batch does not meet their strict testing standards, it would be discarded and not released for sale. It's also important to note that spirulina grows in an environment with a pH level around 10, which makes it very difficult for other organisms to grow (even though spirulina thrives!).\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Nutrex Hawaii","offers":[{"title":"Default Title","offer_id":57243174109529,"sku":"10269","price":294.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/4266\/6329\/files\/Spir.5oz_pulver-1.jpg?v=1770475895"},{"product_id":"bioastin-hawaiiansk-astaxanthin","title":"BioAstin Hawaiian Astaxanthin","description":"\u003cp\u003eAstaxanthin is a carotenoid (antioxidant) that comes from the algae Haematococcus pluvialis. Astaxanthin is a very powerful antioxidant that can counteract free radicals. Astaxanthin is the substance that gives the pink color to salmon, shrimp, and flamingos among others.\u003c\/p\u003e\n\u003cp\u003eAstaxanthin can be produced synthetically or via the algae Haematococcus pluvialis. Astaxanthin should come from the algae Haematococcus pluvialis. Nutrex's astaxanthin is produced from these marine microalgae grown on their farm in Kona, Hawaii, USA. The product contains 4 mg of astaxanthin per capsule and is vegan-friendly and gluten-free.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdult dosage:\u003c\/strong\u003e Take 1-3 capsules per day with food for adults and adolescents (\u0026gt;14 years) in connection with a meal.\u003c\/p\u003e\n\u003cp\u003eNOTE! Do not consume with other dietary supplements containing astaxanthin. Not to be consumed by children and adolescents under 14 years of age. Not for pregnant or breastfeeding women.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eContent per 1 capsule:\u003c\/strong\u003e\nAstaxanthin 4 mg\nVitamin E (d-alpha tocopherol) 6.7 mg\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Natural Hawaiian Astaxanthin from Haematococcus pluvialis. Vegetable capsule containing: Extra Virgin olive oil, thistle oil, corn starch (GMO-free), seaweed, vegetable glycerin, sorbitol, purified water, natural tocopherols (vitamin E) from sunflower oil. The product is certified vegan and gluten-free.*\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOne bottle contains:\u003c\/strong\u003e 120 vegetable capsules with 4 mg astaxanthin per capsule.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Cool and dark place.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Hawaii, USA.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eManufacturer:\u003c\/strong\u003e Nutrex, USA.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e*Manufacturing Facts:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAll spirulina and BioAstin from Nutrex are cultivated at their facility (Cyanotech Corp.) at the Natural Energy Lab Facility in Kailua-Kona, Hawaii, USA. Hawaiian Spirulina is the only spirulina grown in a Biosecure Zone, certified free from pesticides, herbicides, and industrial pollutants in Kona, Hawaii, the sunniest coast in the USA. Each pond is fed with 100% drinking water from Hawaiian aquifers, and spirulina also receives pure deep-sea water rich in trace minerals, while BioAstin only grows in freshwater. Nutrex conducts tests to ensure purity, safety, and quality on every batch of Hawaiian Spirulina and BioAstin Hawaiian Astaxanthin. Each batch undergoes a series of over 15 different tests, including microbial tests, heavy metal tests, and other analyses unique to microalgae.\u003c\/p\u003e","brand":"Nutrex Hawaii","offers":[{"title":"Default Title","offer_id":57243174142297,"sku":"11244","price":626.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/4266\/6329\/files\/BioAstin.4mg.120ct_472x_2x_1e38a612-ca20-49a3-9b51-51563f3596f1.jpg?v=1770475896"},{"product_id":"hawaiianska-spirulina-tabletter","title":"Hawaiian Spirulina Tablets","description":"\u003cp\u003eHawaiian spirulina is one of the most renowned in the world for its purity and high quality. Spirulina Pacifica is cultivated in freshwater ponds along the Kona coast on the Big Island of Hawaii.\u003c\/p\u003e\n\u003cp\u003eThe freshwater comes from aquifers (water naturally filtered through lava rock) and they add approximately 5% deep ocean water (from 600 meters depth) to obtain unique trace elements in the final product. Pure water produces a pure end product - you can taste the difference.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNutrex Hawaii Ocean Chill Drying™\u003c\/strong\u003e - system eliminates oxidation and damage to carotenoids, enzymes, and other nutrients that can occur with conventional drying methods. This system dries the spirulina in just 3-7 seconds, relies on very cold, deep ocean water to provide moisture, and uses less than one percent oxygen to preserve the phytonutrients.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpirulina\u003c\/strong\u003e provides a broad spectrum of nutrients with many benefits. Its cell walls contain no cellulose.\u003c\/p\u003e\n\u003cp\u003eSpirulina's impressive nutritional content is easily absorbed. Spirulina contains protein (all essential amino acids), carbohydrates, minerals, vitamins (except C and D), gamma-linolenic acid, chlorophyll, phycocyanin, antioxidants, and SOD. It is a complete protein that is easily digestible for the body.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpirulina's History\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cp\u003eSpirulina is one of Earth's oldest life forms, an algae. In the ancient Maya and Aztec cultures, it was highly valued for its healing and strengthening effects and was frequently used as a dietary supplement. This \u0026quot;food of the gods\u0026quot; was believed to quickly provide energy and increase body strength. In African Knembu tribes, Spirulina has also been used as a source of nutrition since ancient times.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAdult Dosage:\u003c\/strong\u003e 6 tablets daily with a glass of water or a smoothie. Athletes and other high-performing individuals can experiment with higher doses for optimal effect.\u003c\/p\u003e\n\u003cp\u003eRecommended dose should not be exceeded. Food supplements should not be used as a substitute for a varied diet. Store in a dry place and keep out of reach of children.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOne bottle contains\u003c\/strong\u003e: 200 tablets of 500 mg Hawaiian spirulina (Arthrospira platensis), silicon dioxide (silica), chicory inulin and vegetable magnesium stearate. At 6 tablets daily, the bottle lasts for 33 days.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional value per 6 tablets:\u003c\/strong\u003e\u003cbr \/\u003e\nCalories 10 kcal\/41.84 kJ\u003cbr \/\u003e\nProtein 2 grams\u003cbr \/\u003e\nCarbohydrates \u0026lt;1 gram\u003cbr \/\u003e\nSalt 125 mg\u003cbr \/\u003e\nVitamin A ** 2250 µg\u003cbr \/\u003e\nVitamin K (K1, K2) 40 µg\u003cbr \/\u003e\nVitamin B12 7 µg\u003cbr \/\u003e\nIron 5 mg\u003cbr \/\u003e\nMagnesium 15 mg\u003cbr \/\u003e\nManganese 0.2 mg\u003cbr \/\u003e\nSpirulina 3 grams\u003cbr \/\u003e\nPhycocyanin 225 mg\u003cbr \/\u003e\nGamma-linolenic acid (GLA) 32 mg\u003cbr \/\u003e\nChlorophyll 18 mg\u003cbr \/\u003e\nCarotenoids 12 mg\u003cbr \/\u003e\nZeaxanthin 2.5 mg\u003cbr \/\u003e\n** as beta carotene.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep opened container in refrigerator for best shelf life.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin:\u003c\/strong\u003e Hawaii, USA.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eManufacturer:\u003c\/strong\u003e Nutrex, USA.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eText from the manufacturer about its purity:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cp\u003eAll spirulina and BioAstin from Nutrex are grown on their farm (Cyanotech Corp.) at the Natural Energy Lab Facility in Kailua-Kona, Hawaii, USA. Hawaiian Spirulina is the only spirulina grown in a Biosecure Zone, certified free from pesticides, herbicides, and industrial pollutants in Kona, Hawaii, the sunniest coast in the USA. Each pond is fed with 100% drinking water from Hawaiian aquifers, and the spirulina also receives pure deep-sea water with beneficial trace minerals, while BioAstin grows only in fresh water.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eNutrex performs tests to ensure purity, safety, and quality on each batch of Hawaiian Spirulina and BioAstin Hawaiian Astaxanthin. Each batch undergoes a series of over 15 different tests including microbial tests, heavy metal tests, and other analyses unique to microalgae.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cp\u003eTheir spirulina is also regularly tested for microcystins and has never shown any presence in any test. If a batch fails to meet their strict testing standards, it would be discarded and not released for sale. It's also important to note that spirulina grows in an environment with a pH level around 10, which makes it very difficult for other organisms to grow (even though spirulina thrives!).\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Nutrex Hawaii","offers":[{"title":"Default Title","offer_id":57243174175065,"sku":"10270","price":341.0,"currency_code":"SEK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/4266\/6329\/files\/Spir.200.500tablets-1.jpg?v=1770475896"}],"url":"https:\/\/glimja.com\/en\/collections\/nutrex-hawaii.oembed","provider":"Glimja","version":"1.0","type":"link"}