{"title":"Raw Cocoa Mass","description":"\u003cp\u003eRaw cacao mass is simply raw cacao beans that have been pressed together into a mass. It is used to make chocolate in various forms. For example, chocolate bars, pralines, and hot chocolate. Also good to grate over fruit, sprinkle in muesli, or use as an exotic spice in cooking and sauces. Powerful, rich flavor of raw organic cacao.\u003c\/p\u003e","products":[{"product_id":"raw-kakaomassa-100-500-gram","title":"RAW Cocoa Mass 100% 500 grams","description":"\u003cp\u003eCacao mass is 100% pure cacao and therefore produces a very dark and intense chocolate when used alone as a base. The cacao mass is delivered as a block, just like cacao butter, and can be advantageously mixed with cacao butter and\/or coconut oil\/hemp oil to achieve a softer and lighter chocolate if desired.\u003c\/p\u003e\n\u003cp\u003eRaw cacao contains more antioxidants, enzymes, and other nutrients than regular, roasted cacao. The cacao bean contains, among other things, sulfur which is good for skin, hair, and eyes - as well as significant amounts of magnesium, calcium, iron, phosphorus, potassium, chromium, and B vitamins.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eUsage:\u003c\/strong\u003e Cacao mass needs to be melted or grated before you can use it. Melt it over low heat, preferably in a water bath, or grate it with a regular grater into fine \u0026quot;sprinkles\u0026quot;. Here are some ideas on how to use it, but be creative and let your imagination flow.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMake your own raw chocolate: melt cacao mass and mix with cacao butter, coconut oil, vanilla powder, your favorite sweetener (lucuma, yacon syrup, coconut sugar, coconut nectar, agave, stevia, or honey) and optional flavorings such as nuts, dried berries, ginger, chili, green tea, mint, etc.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eLet it sit in the refrigerator for a couple of hours before serving. You can also garnish fruit\/dip fruit, nuts, or berries in this delicious, healthy chocolate.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eUse in cookies, brownies, or pies - just add one tablespoon or more to taste.\u003c\/li\u003e\n\u003cli\u003eMix with dried fruit, nuts, and coconut to make \u0026quot;energy balls\u0026quot;. You can then add your favorite superfoods such as pollen, lucuma, maca, mesquite, spirulina, etc. to the balls.\u003c\/li\u003e\n\u003cli\u003eMix with almond milk, oat milk, or rice milk and honey for a creamy dark and rich chocolate drink. Feel free to flavor with ginger, cardamom, or orange.\u003c\/li\u003e\n\u003cli\u003eUse grated in muesli, over fruit salad, as a seasoning in sauces and stews, etc. Goes very well with chili in food.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eNutritional content per 100 grams:\u003c\/strong\u003e\u003cbr \/\u003e\nCalories 583 kcal\/2440 kj\u003cbr \/\u003e\nFat 50 g\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eof which saturated 30 g\u003cbr \/\u003e\nCarbohydrates 10 g\u003cbr \/\u003e\nof which sugars 0.5 g\u003cbr \/\u003e\nProtein 14.9 g\u003cbr \/\u003e\nFiber 21 g\u003cbr \/\u003e\nSalt \u0026lt;0.1 g\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e 100% raw, organic cacao mass from Peru. Vegan. Packaged in facilities that also process nuts.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSupplier:\u003c\/strong\u003e Mother Earth, Sweden.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCountry of Origin\u003c\/strong\u003e: Peru.\u003c\/p\u003e","brand":"Mother Earth","offers":[{"title":"Default Title","offer_id":57243298365785,"sku":"11290","price":189.0,"currency_code":"SEK","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1016\/4266\/6329\/files\/11290.jpg?v=1770476477"}],"url":"https:\/\/glimja.com\/en\/collections\/raw-cocoa-mass.oembed","provider":"Glimja","version":"1.0","type":"link"}