Organic Gluten-Free Buckwheat Penne Pasta, 250 g

Gluten-free Penne Rigate Buckwheat

Biori delivers gluten-free, Italian pasta made from 100% organic buckwheat. Biori's pasta is easily digestible, rich in fiber, and provides a healthy alternative to traditional pasta without compromising on taste or texture.

Thanks to its good taste and fine texture, Biori's gluten-free pasta is an excellent choice for mixed households where some avoid gluten and others don't. This variety comes in the shape of penne rigate and contains only buckwheat.

Buckwheat is not a grain, but an herb plant closely related to rhubarb, among others. The fruits are ground into flour and used similarly to wheat, in baking, porridge, and cooking. Buckwheat has been used for thousands of years, originating in Asia.

Weight: 250 grams.

Country of origin: Italy.

Storage: Dry and cool.

Supplier: Biori, Italy.

100% Organic Buckwheat

Nutritional value per 100 g: Energy: 347 kcal Fat: 2.9 g of which saturated 0.7 g Carbohydrates: 67 g of which sugars 0.9 g Fiber: 4.5 g Protein: 11 g Salt 0 g