Reishi Mushroom Liposomal 225 ml - MaryRuth’s

MaryRuth’s Reishi Liposomal is a dietary supplement formulated with OrMiū-R organic Reishi.

OrMiū-R Organic Reishi

OrMiū-R Reishi comes from primordia, mycelium, and fruiting bodies, providing the full spectrum of the mushroom. The product is organic and standardized to at least 20% beta-glucans per serving.

Liposomal Technology

The nutrients are encapsulated in small fat-based structures known as liposomes. Liposomal technology is designed to protect and transport the nutrients and promote their availability to the body.

Delicious Candied Pecan Flavor

With a creamy texture from almond butter and a delicious candied pecan flavor, with notes of pecan and caramel extract, it is both easy and wonderfully delicious to take every day. The liquid form allows for convenient dosing and is especially suitable for those who prefer not to swallow capsules.

Your Own Mushroom Coffee

MaryRuth’s Reishi Liposomal can be taken directly by the spoonful or used as a topping on various dishes, such as pancakes or waffles. You can also make your own mushroom coffee by stirring the tasty liquid directly into your coffee.

Vegan 

All Mary Ruths products are vegan, gluten-free, and free from unnecessary additives. The natural flavors are produced under strict controls without harmful substances such as aspartame, GMOs, or glycol, which may otherwise be included.

Liposomal patented blend of organic sunflower seed oil (phosphatidylcholine, phosphatidylinositol, phosphatidylethanolamine, sterols), OrMiu-R™ organic Reishi (from fruiting body, mycelium, and primordia powder), organic vegetable glycerin, organic ALMOND BUTTER, purified water, organic vanilla extract, caramel extract, and PECAN NUT extract.

After opening, the bottle should be stored in the refrigerator. Once opened and refrigerated, it has a shelf life of 18 months. If stored in the refrigerator and sealed (unopened), it has a shelf life of 2 years.

Please note: Liposomal products undergo changes in temperature and altitude during transport, which may cause pressure to build up inside the bottle. This can result in “bubbling” when the product is opened. This does not affect the product’s quality. Here are some tips to prevent this from happening:
- Refrigerate the product first.
- Keep the product upright when opening it for the first time.
- Open it slowly from the corner to release the pressure.

225 ml, enough for 15 servings