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Cocoa powder of the highest quality and flavor, rich in antioxidants and minerals. With cocoa powder, you can make healthy desserts, your own chocolate or hot chocolate, ice cream, smoothies, or use it in cooking. Use as 'regular' cocoa powder. 150 grams.
Organic Cocoa Powder
This cocoa powder is slow-roasted, organically certified, and rich in antioxidants and other nutrients. This cocoa has been roasted for a long time at lower temperatures, which gives it a mild, rounded, and very full-bodied cocoa flavor.
Why eat cocoa?
Cocoa powder contains several beneficial substances:
- Large number of antioxidants.
- Magnesium, calcium, zinc, and iron. It is a very rich source of magnesium.
- The amino acid Tryptophan occurs naturally in cocoa. Tryptophan is, among other things, essential for the production of Serotonin.
- Cocoa contains, among other things, the substance PEA (also found in blue-green algae). Phenylethylamine (PEA) is a chemical that the body produces when falling in love; this is probably the reason why chocolate and love are often linked together.
How to use cacao powder:
Mix into smoothies and protein drinks.
Blend with nut butter and sweeteners such as stevia, honey, agave, coconut sugar or lucuma, for the most delicious desserts.
Use in cookies, brownies or pies: just add a tablespoon.
Mix with dried fruit, nuts and coconut to make "energy balls". You can then add your favorite superfoods like pollen, lucuma, maca, mesquite, spirulina, AFA algae, reishi powder etc.
Mix with almond, oat or rice drink and honey for a creamy dark chocolate drink that tastes wonderful. You can add spices like ginger, cinnamon or cardamom if desired.
Mix with raw coconut oil or hemp oil and agave nectar or yacon syrup - to make a raw chocolate syrup. Drizzle over fruit salad or ice cream. Perfect for dipping goji berries or mulberries, yummy!
Make your own raw chocolate: Mix with cacao butter, pure vanilla powder, your favorite sweetener and optional flavorings such as nuts, dried berries, ginger, chili, green tea, mint, superfoods, etc. Be creative! Let it set in the refrigerator for a couple of hours before serving.
Super Avocado Chocolate Mousse:
Chocolate mousse boosted with superfoods...wonderful.
4 avocados 2 dl dates 1 dl cacao 1 dl water 1 tsp vanilla powder 3 tbsp honey 1 tbsp reishi 2 tbsp acai
Blend dates and water into a paste. Add avocado and remaining ingredients and blend until everything is combined into a creamy mousse. Check if you need to add a bit more water. Enjoy!
Nutritional value per 100g: Energy: 1786 kJ / 427 kcal Fat: 15.36 g saturated fat: 9.28 g Carbohydrates: 45.3 g of which sugars: 0.7 g Fiber: 29.9 g Protein: 26.95 g Salt: 0.07 g
Supplier: Alive Foods.
Country of Origin: Peru.