Raw - Nutrient-Preserving Supplements Under 47°C– Page 2 – Glimja

Carefully selected health products ✅

Raw

Raw standard for dietary supplements means that the ingredients in the supplements have not been exposed to heat or compression above 45-47 degrees. Raw food is food that has not been heated or cooked at temperatures higher than 45-47 degrees. This is considered to preserve nutrients, enzymes, reduce the energy used for cooking, and keep the food in its most natural form.