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These cashew nuts are never heated to preserve nutrients and enzymes. They are wonderfully creamy and sweet. Eat directly from the bag or use in dishes, desserts, on salads, in smoothies etc. 200 gram bag.
Organic Cashew Nuts
Almost all cashew nuts sold today are steamed or roasted to make it easier to remove the nut from its shell. This process eliminates many of the health benefits that cashew nuts naturally possess.
Cashew nuts make a perfect nutritious snack, containing many beneficial saturated, monounsaturated, and polyunsaturated fats. They are also an excellent source of plant-based protein, iron, and other minerals.
These large cashew nuts have a delightfully soft and creamy texture and can be eaten straight from the bag, mixed into various dishes and salads, blended into smoothies, or easily processed into milk or cream. A handful of cashew nuts will keep you satisfied for a long time.
These raw cashew nuts come from India and are processed according to strict specifications. The cashews are carefully selected for the right size, after which they are meticulously shelled, washed, and dried at very low temperatures to maintain maximum nutritional value and integrity.
Recipe for "Cashew Caramel Cream":
- Soak about 1¼ cups of Cashew nuts for at least 2 hours.
- Drain the water. Then blend with ½ cup Mulberries and ½ teaspoon pure vanilla powder.
- Add a little water while blending until you reach a suitably creamy consistency.
- You can also add 2 tablespoons of Lucuma or Coconut oil, but it's not necessary.
Pour into nice small bowls and enjoy with someone you love. Perfect for all ages! Tastes like pecan caramel cream.
Another recipe is to blend cashews into "cream" with some pure water in a good blender. Wonderful cream that can be eaten with, for example, strawberries.
Recipe for cashew cream:
- 1 cup cashews
- 1 cup water
- ½ vanilla pod or 1 teaspoon organic vanilla powder
- 1 pear, cut into pieces
- 1 tablespoon honey, coconut sugar, or 4 dates - the pear adds a lot of sweetness if it's ripe
and no additional sweetening is really needed.
First blend the cashews, dilute with water and blend again. Add vanilla, pear and sweetener. Taste to check if more water or vanilla is needed.
Contents: Raw, organic cashew nuts (not roasted).
Nutritional content per 100 grams:
Calories 578 kcal
Fat 42.2 g
Protein 17.5 g
Carbohydrates 30.5 g
Saturated fatty acids 9.4 g
Sodium 0.014 mg
Supplier: Alive Foods, Sweden.
Country of Origin: India
