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RAW Vaginal Care is a highly popular dietary supplement for adults from Garden of Life containing 38 different strains of 50 billion healthy lactic acid bacteria in each capsule. It is a product that mimics eating fermented food. It is made with Bulgarian yogurt concentrate, wild European kefir grains, and concentrated, clinically studied lactic acid bacterial strains, among others. 30 capsules lasting for 30 days.
RAW Vaginal Care
RAW Vaginal Care contains healthy gut bacteria. Your digestive system contains over 10 trillion bacteria that affect your health. Promoting a healthy gastrointestinal environment is among the most important things you can do for your health.
RAW Vaginal Care is a whole-food product that mimics eating fermented food. Vaginal Care is made with ingredients including Bulgarian yogurt concentrate, wild European kefir grains, and concentrated clinically studied lactic acid bacterial strains, all manufactured below 40º degrees. Vegetarian product - contains milk.
One Ultimate Care capsule contains 50 billion beneficial bacteria from 38 different bacterial strains. The most important bacteria in Ultimate Care thrive in the toughest digestive environments and are not deterred by stomach acid and bile acids.
Adult dosage: 1 capsule per day. The capsule can be opened and mixed with water or juice.
When traveling abroad: 1 capsule per day, starting 2 weeks before travel and continuing until 1 week after return.
Storage: Opened bottle is best stored in the refrigerator.
Recommended dose should not be exceeded. Food supplements should not be used as a substitute for a varied diet. Store in a dry place and keep out of reach of children.
Ingredients per capsule: Blend of 50 billion (CFU) lactic acid bacteria; ISS Bif TM Bifdobacterium lactis (SD-5219), Lactobacillus acidophilus (SD-5212), Lactobacillus reuteri (SD-1357), Lactobacillus rhamnosus (SD-5217), Lactobacillus fermentum (SD-2468), Lactobacillus paracasei (SD-5218), Lactobacillus salivarius (SD-5208), Lactobacillus gasseri (SD-5685), raw blend of Bulgarian yogurt (milk) concentrate.
Eastern European wild kefir culture containing Bifidobacterium lactis, Bifidobacterium longum, Lactobacillus acidophillus, Lactobacillus brevis, Lactobacillus bulgaricus, Lactobacilllus casei, Lactobacillus fermentum, Lactobacillus helveticus, Lactobacillus kefiranofaciens, Lactobacillus keifrgranum, Lactobacillus rhamnosus, Lactococcus lactis, Lactococcus cremoris, Streptococcus thermophilus, Lactobacillus kefir, Lactobacillus parakefir, Lactobacillus plantarum, Lactococcus lactis biovar diacetylactis, Leuconostoc lactis, Leuconostoc mesenteroides, Leuconostoc cremoris, Leuconostoc dextranicum, Kluyveromyces marxianus, Brettanomyces anomalus, Debaryomyces hanseini, Saccharomyces unisporus, Saccharomyces turicensis, Saccharomyces cerevisiae, Saccharomyces exiguus, Torulaspora delbrueckii, enzyme blend 50 mg: Cellulase, Hemiceullusae, Lysozyme, raw fruit and vegetable blend 45 mg: red pepper, green peas, carrot, plum, cherry, strawberries, raspberries. Capsule made of vegetable cellulose. Allergy information: contains eggs.
Manufacturer: Garden of Life, USA.