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Holistic Nattokinase contains an enzyme extracted from natto and is known for its ability to break down fibrin, a protein involved in blood coagulation. The dietary supplement contains 2000 FUs per capsule, is free from soy and vitamin K, and is encapsulated in acid-resistant capsules for optimal absorption. Best taken on an empty stomach to support blood circulation. 60 capsules.
Holistic Nattokinas
Nattokinas contains an enzyme extracted from natto, a traditional Japanese food where cooked soybeans are fermented with Bacillus subtilis. During fermentation, the enzyme nattokinase is formed, known for its unique properties. No soy remains in the final product, only the purified enzyme remains.
Nattokinas has the ability to break down fibrin, a protein that plays a central role in blood coagulation. This property has made nattokinase often studied for its potentially positive effects on blood circulation and the cardiovascular system.
Holistic Nattokinas is:
- Made from non-GMO soybeans.
- High-dosed with 2000 FUs (Fibrinolytic Units) per capsule.
- Free from vitamin K, which otherwise promotes coagulation.
- Encapsulated in acid-resistant capsules to protect the enzyme through digestion.
Nattokinas is particularly known for its ability to break down fibrin, a protein that plays a central role in the blood coagulation process. Through this, nattokinase has gained attention for its potential support of blood circulation and cardiovascular health.
Dosage adults: 1 capsule per day or as recommended. Take between meals with a glass of water. Recommendation: Take at least 30 minutes before a meal or 2 hours after for best effect. During pregnancy, breastfeeding or when taking blood-thinning medications, consult your doctor. Not for children.
Recommended dose should not be exceeded. Food supplements should not be used as an alternative to a varied diet. Store in a dry place and out of reach of children.
Contents jar: 60 capsules.
Manufacturer: Holistic, Sweden.
Bulking agents (microcrystalline cellulose), Nattokinase 20000 FU/g from fermented soybean extract (Glycine max L., Merr), vegetable capsule with delayed release (hypromellose, pectin), anti-caking agent (silicon dioxide).
Content per 1 capsule: Nattokinase 2000 FU