Fushi Vegan Ghee, 230 grams

Fushi's Vegan Ghee is a plant-based, organic and completely dairy-free blend of pure vegetable butters and oils. It can replace traditional Ghee and butter as a healthy alternative.

Vegan Ghee is ideal for enhancing all cooking and baking. It consists of a blend of extra virgin olive oil and extra virgin coconut oil. Combined with a completely natural, rich, nutty Ghee flavor.

How to use: Use as an alternative to butter in kitchen cooking where you want a ghee flavor.

Size: 230 grams.

Ingredients: Organic extra virgin coconut oil, organic extra virgin olive oil, natural vegan Ghee flavor, natural preservative (DL-alpha-tocopherols), sunflower oil, beta-carotene (from fermentation of Blakeslea Trispora). The flavor comes from a proprietary blend of sunflowers and naturally fermented plants and is free from GMO, soy, gluten and dairy products.

Storage: Can be stored in a cool, dry place away from sunlight or in the refrigerator after opening.

Manufactured by Fushi, England.

Ingredients: Organic extra virgin coconut oil, organic extra virgin olive oil, natural vegan ghee flavor, natural preservative (DL-alpha-tocopherols), sunflower oil, beta-carotene (from fermentation of Blakeslea Trispora).

230 grams.