Algamar

Algamar is a Spain-based company that cultivates and harvests edible algae of the highest quality. The company was founded in 1996 by brothers Clemente and Fermín Fernández Sáa, with the goal of sharing the nutritious, native algae with the rest of the world. Their algae are wild and harvested by hand in the purest waters of the Atlantic. They are then dried at low temperatures (<42°C) to preserve maximum nutritional value.