Gluten-free
Wheat is one of the most common allergens in food. Even if not everyone reacts to wheat, it can be a good idea to avoid gluten if you have issues such as irritable bowel syndrome or other imbalances. Today, there is a wide selection of alternatives to gluten.

Showing 18 of 18 products

Mother Earth
Organic Cassava Flour Finely Ground 500 grams
65 kr

Mother Earth
Organic Tiger Nut Flour 500 grams
139 kr

Mother Earth
Organic Coconut Flour, 500 g
59 kr

Powerfruits
Organic Coconut Flour, 1 kg
89 kr

Biori
Organic Gluten-Free Penne Raw Rice Pasta, 250 g
29 kr

Mother Earth
Organic Psyllium Husk 200 grams
109 kr

Biori
Organic Gluten-Free Brown Rice Spaghetti, 250 g
29 kr

Mother Earth
Organic White Quinoa 500 grams
79 kr

Mother Earth
Organic Tricolor Quinoa 500 grams
79 kr
20%

Renée Voltaire
Organic Buckwheat Crackers, 120 g
44 kr 55 kr

Mother Earth
Organic Sweet Potato Flour 250 grams
99 kr

Biori
Organic Gluten-Free Buckwheat Penne Pasta, 250 g
39 kr

Helhetshälsa
Organic Psyllium Seed Husks, 200 g
149 kr

Biori
Organic Gluten-Free Sedanini Lentil Pasta, 250 g
39 kr

Renée Voltaire
Black Sesame Crackers, 75 g
39 kr

Powerfruits
Organic Almond Flour, 1 kg
309 kr

Powerfruits
Organic Almond Flour, 500 g
179 kr

Rawpowder
Organic Psyllium Husk Powder, 250 g
119 kr